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Cocktails for the Coast: Beach-Ready Sips from Park Place

Written by Park Place Deli & LiquorFebruary 27, 2025

3 minute read

From fresh-made classics to ready-to-drink favorites, Park Place Deli & Liquor has everything you need for a perfect cocktail by the coast. Mix it up yourself or grab a chilled can — and don’t forget a deli sandwich to complete the vibe.
Cocktails for the Coast: Beach-Ready Sips from Park Place

Easy-to-Make Cocktails to Enjoy by the Shore

There’s something magical about sipping a refreshing cocktail with your toes in the sand and the ocean breeze in the air. At Park Place Deli & Liquor, just steps from the Hotel del Coronado, we make it easy to bring the bar to the beach with everything you need to mix up something delicious.
Whether you're packing a cooler for a sunny afternoon or setting up for golden hour on the sand, here are some easy, flavorful cocktail ideas you can make with ingredients available right here at Park Place.

Classic & Crisp: The Ranch Water

What You’ll Need:
- Tequila (try Espolon or Casamigos Blanco)
- Sparkling mineral water (Topo Chico recommended)
- Fresh lime
How to Make It:
Pour 2 oz of tequila over ice in a tumbler or to-go cup, squeeze in half a lime, and top with sparkling mineral water. Light, citrusy, and ultra-refreshing — Ranch Water is perfect for Coronado’s beach days.

Tropical & Smooth: Pineapple Rum Punch

What You’ll Need:
Light rum (like Bacardi)
- Pineapple juice
- Orange juice
- Splash of grenadine
- Lime
How to Make It:
In a shaker or large cup, combine 2 oz rum, 2 oz pineapple juice, 1 oz orange juice, and a splash of grenadine. Shake or stir well, pour over ice, and garnish with lime. It’s like a beach vacation in a cup.

Sunset-Inspired: Tequila Sunrise

What You’ll Need:
- Orange juice
- Grenadine
How to Make It:
Fill a cup with ice, add 2 oz tequila and 4 oz orange juice. Slowly pour in a splash of grenadine — it’ll sink and create a stunning sunrise effect. No shaking needed. It’s low-effort, high-reward, and great for golden hour by the waves.

Fresh & Fruity: Vodka Watermelon Fizz

What You’ll Need:
- Vodka (Tito’s or Ketel One)
- Fresh watermelon chunks or juice
- Sparkling water or club soda
- Mint (optional)
How to Make It:
Muddle watermelon with vodka in a shaker, then strain over ice and top with sparkling water. Add fresh mint for extra beachy flair. It’s hydrating, slightly sweet, and very sessionable for long beach hangs.

Creamy & Cool: Coconut Lime Cooler

What You’ll Need:
- Coconut rum (Malibu)
- Lime juice
- Coconut water
- Ice
How to Make It:
Shake 1.5 oz coconut rum with 1 oz lime juice and 3 oz coconut water. Serve over crushed ice. It’s refreshing, not too sweet, and perfect for chilling under an umbrella.

No Mixing? No Problem: Grab a Ready-to-Drink Cocktail

Want all the flavor with none of the prep? We’ve got you covered. Park Place Deli & Liquor carries a wide variety of ready-to-drink cocktails, from canned margaritas and mojitos to whiskey sours, tequila palomas, and vodka sodas. Just chill, pop the top, and you’re good to go — no shaker or garnish required.
Perfect for tossing in your cooler or beach bag, RTDs are a convenient, mess-free way to enjoy a cocktail by the coast.

Everything You Need, Right Here

At Park Place Deli & Liquor, we’ve got all the spirits, mixers, garnishes, and ready-to-drink options you need to enjoy the perfect beach cocktail. Need cups, coolers, or ice? We’ve got that too.
Pro Tip: Elevate your beach day with a sandwich from our deli — because no cocktail should go solo.